Momwe mungasungire nyama

Anthu ambiri amavomereza kuti nyama yatsopano ndi yabwino kuposa yachisanu. Ndizovuta kutsutsana ndi izi, ndipo palibe chifukwa. Chowonadi ndi chakuti ngati muphika ndikutumikira nyama yosungunuka bwino, mu milandu 9 mwa 10 simungaganize kuti idaundana. Zowonongeka zonse zomwe nthawi zambiri zimatchedwa nyama yowonongeka - kusowa kwa juiciness, ulusi wotayirira, ndi zina zotero - zimachokera ku kusungirako kosayenera kapena kuwonongeka kosayenera. Ndiye mumayimitsa bwanji nyama moyenera?

Palibe ma nuances ambiri, koma muyenera kudziwa za iwo, apo ayi nyama yozizira imasandulika kukhala gawo lazakudya, koma osati zotsalira zotsekemera kwambiri. Zoonadi, palibe amene amakuletsani kuti muwononge nyama pansi pa madzi otentha kapena mu microwave, koma ngati mukufuna nyama yozizira pambuyo pozizira kuti ikhale yosadziwika bwino (makamaka mutatha kutentha), tsatirani malamulo angapo osavuta. Koma choyamba - za nyama yowundana ndi ziti zomwe simungathe kuchita popanda izo.

Nyama Yokomedwa

Zoonadi, chidutswa cha nyama yatsopano kwambiri, ndipo ngakhale kuchokera ku butcher yodalirika, ndi yabwino kwambiri yomwe mungaganizire, koma mwayi wogula nyama yoteroyo si nthawi zonse. Zoyenera kuchita? Chimodzi mwazinthu zomwe amayi ambiri amasankha ndikugula nyama yambiri nthawi imodzi, kuphika kenakake, ndikuyika yotsalayo mufiriji. Ndikukhulupirira kuti izi ziyenera kugwiritsidwa ntchito ngati njira yomaliza: pambuyo pa zonse, firiji ya firiji ya m'nyumba sikufanana ndi njira zamafakitale zozizira mofulumira. Pakuzizira kwa "kunyumba" kotereku, kusintha kosasinthika kumachitika mkati mwa nyama - kunena kuti, misozi yaying'ono imawonekera, chifukwa chake, pakuwonongeka, madzi ambiri, omwe amayenera kukhala mkati, amatuluka mu nyama, kusunga. nyama yowonongeka ndi yowutsa mudyo komanso yokoma.

Ndipo ngati simungathe kuchita popanda kuzizira nyama kunyumba, ndikupangira kuti mutenge chosindikizira ndi kuzizira nyama yomwe ili kale m'matumba: izi zidzateteza kutayika kwakukulu kwa timadziti zomwe zili nazo, komanso kutentha kwapamwamba komwe kumayambitsidwa ndi kuzizira kofulumira. Nyama yodzaza mu thumba la vacuum imakhala ndi nthawi yayitali kwambiri kuposa nyama yozizira; komabe, ndikwabwino kugula nyama yomwe yawumitsidwa m'mafakitale. Ngakhale kuti nyama yatsopano, monga tadziwira kale, ndiyofunika kwambiri, nyama yozizira ilinso ndi ubwino wake:

• Nyama yozizira imakhala yotsika mtengo, ndipo ngati mukufuna njira yopulumutsira ndalama, nyama yowundana ikhoza kukhala malonda omwe mukufunikira.
• Zikazizira, nthawi zambiri zimakhala zosavuta kupeza chinthu chovuta kapena chosatheka kuchipeza chatsopano. Nenani, zinziri, mabere a bakha, tsekwe lonse - zonsezi zimapezeka m'masitolo ambiri kapena pamsika kokha mufiriji.
• Pomaliza, nyama yozizira imakhala ndi nthawi yayitali. Ndi zoonekeratu.

Komabe, kugula nyama yozizira sikokwanira, muyeneranso kuyimitsa kuti isapweteke kwambiri - choyamba, kwa inu, chifukwa chakuti chinthu chabwino chawonongeka.

Momwe mungasungire nyama

Ndizosavuta: Chinsinsi chachikulu cha Culinary Secret chimalowa mu chiganizo chimodzi - kuzizira kuyenera kukhala kofulumira, ndikuchepetsa pang'onopang'ono momwe mungathere. Talankhula kale za ubwino wa kuzizira kwa mafakitale nthawi yomweyo, ndipo ndinu okhoza kupereka defrosting moyenera nokha. Kuti muchite izi, ingosunthani nyama kuchokera mufiriji kupita ku firiji - kumene kutentha kuli pafupi ndi zero momwe mungathere, koma kumapitirirabe. Ikani pa mbale (kutuluka kwamadzimadzi nthawi zambiri sikungapeweke) ndikusiya nokha kwa tsiku limodzi.

Mungafunike nthawi yochulukirapo malinga ndi kukula kwa chidutswacho - mwachitsanzo, bakha lonse kapena kudula kwakukulu mufiriji yanga kumasungunuka kwa masiku awiri. Simufunikanso kukakamiza defrost, ingodikirani mpaka nyama yanthete ndikuphika momwe mukufunira. Kuchuluka kwa madzi omwe adatuluka pachidutswa chophwanyidwa kudzakhala kuyerekeza kwanu momwe munauzira nyama (ndithudi, ngati idaundana molondola). Mwa njira, nsomba zozizira, zonse kapena fillet, ziyenera kusungunuka mofanana. Ndipo ndithudi, monga opanga akutali amalemba pamaphukusi - kuziziranso sikuloledwa!