Nthawi yokolola kabichi wofufumitsa ndi mphindi 30. Nthawi ya pickling kabichi ndi masiku ochepa.
Momwe mungasankhire kabichi
White kabichi - 1 foloko (1,5-2 kilogalamu)
Kaloti - chidutswa chimodzi
Garlic - ma clove 3
Madzi - 1 lita
Shuga shuga - supuni 1
Mchere - supuni 2
Vinyo woŵaŵa 9% - theka la galasi (mamililita 150)
Mbalame zakuda zakuda - nandolo 10
Bay tsamba - masamba awiri
Momwe mungapangire kabichi marinade
1. Madzi okwanira 1 litre, sakanizani supuni imodzi ya shuga ndi supuni 1 za mchere.
2. Ikani moto ndipo dikirani mpaka itawira.
3. Phikani pamoto wapakati kwa mphindi 10.
Kukonzekera chakudya cha pickling
1. Peel 3 cloves wa adyo ndi kutsuka.
2. Mu mtsuko wosawilitsidwa wa ma lita atatu, masamba otsika atatu, masamba 3 akuda, ma clove atatu adyo mpaka pansi.
3. Chotsani masamba a pamwamba ndi owonongeka pa mphanda 1 wa kabichi ndikutsuka kabichi.
4. Dulani mutu wokonzeka wa kabichi mu zidutswa zing'onozing'ono (musagwiritse ntchito chitsa).
5. Muzimutsuka ndi kusenda karoti mmodzi, kuwaza pa grater coarse.
6. Mu mbale yakuya, phatikizani ndi kusakaniza kaloti wa grated ndi shredded kabichi.
Momwe mungasankhire kabichi m'nyengo yozizira
1. Dzazani mitsuko ndi kabichi kumtunda kwenikweni.
2. Thirani marinade, onjezerani madzi otentha pa kabichi kuti kabichi lonse likhale lokutidwa ndi madzi.
3. Onjezani theka galasi la viniga 9% mumtsuko.
4. Tsekani chivindikirocho ndikuti kabichi izizire.
5. Ikani kabichi utakhazikika mufiriji tsiku limodzi mutatha kukhala okonzeka kugwiritsidwa ntchito.
Zosangalatsa
- Zofewa kabichi zimatumikiridwa ngati mbale kapena saladi. Ziphuphu zam'madzi zimagwiritsidwa ntchito monga kuwonjezera pa saladi. Imawonjezeredwa ku vinaigrette, imagwiritsidwa ntchito ngati chokongoletsera ndi zonunkhira. Zobiriwira kabichi zingagwiritsidwenso ntchito ngati kudzazidwa mukaphika ma pie ndi ma pie.
- Vinyo woŵaŵa wa pickling kabichi akhoza kusinthidwa ndi citric acid kapena aspirin. 100 milliliters wa viniga pa 9% amasinthidwa ndi 60 magalamu a citric acid (supuni 3 za asidi). Mukachotsa vinyo wosasa ndi aspirin, mufunika mapiritsi atatu a aspirin pachitsime cha malita atatu a kabichi. Muthanso kugwiritsa ntchito viniga wa apulo cider kapena viniga wosasa m'malo mwa viniga wosanja mukamadula. Vinyo wosasa wa Apple ndi 6%, choncho gwiritsani ntchito 1,5 nthawi zina mukamanyamula. Vinyo wosasa ndi 3%, chifukwa chake muyenera kumwa mopitilira kawiri.
- Kabichi imatha kuzifutsa pang'ono, chifukwa kabichi imapezeka chaka chonse ndipo imatha kuzifutsa nthawi iliyonse.
- Pakati pa sauerkraut ndi kuzifutsa kabichi ndi tisiyanitse: pickle kabichi powonjezera viniga kapena asidi wina ndi shuga pang'ono, pomwe mukusakaniza kabichi powonjezera mchere, kutsata kuphika ndi nayonso mphamvu. Kuwonjezeredwa kwa viniga ndi shuga mukamanyamula kumathamangitsa kuphika, motero kabichi wokometsedwa amawaphika kwa masiku angapo, pomwe sauerkraut imalowetsedwa kwamasabata 2-4, popeza palibe zowonjezera zowonjezera zomwe zimawonjezeredwa kuti zithandizire kuthira mafuta munthawi ya sauerkraut.
- Posankha kabichi mutha kuwonjezera masamba: beets (chidutswa chimodzi cha makilogalamu 1-2 a kabichi), adyo (3-1 mutu wa 2-2 kilogalamu ya kabichi), tsabola watsopano wabelu (3-1 kulawa), horseradish (2 mizu), maapulo (1-) Zidutswa 2). Onjezani beets ndi / kapena tsabola kuti kabichi wosankhika akhale wokoma.
- Mutha kuwonjezera mbewu za katsabola, sinamoni wambiri, ma clove, coriander ku kabichi marinade.
- Mutha kutenga kabichi mu galasi la enamel mbale kapena kabati yamatabwa. Mulimonsemo muyenera kusamba kabichi mu mbale ya aluminium, popeza pali zotayidwa zotayidwa pamwamba pa mbale ya aluminium, yomwe imasungunuka mu zidulo ndi alkalis. Mukamakoka kabichi m'mbale yotere, okusayidi imasungunuka mu marinade, zomwe zitha kukhala zowononga thanzi mukamadya kabichi wonunkhira motere.
- Pickled kabichi amasungidwa ozizira mpaka masika. Mtsuko utatsegulidwa, uyenera kusungidwa mu chidebe chatsekedwa osaposa sabata. Komabe, popita nthawi, kabichi imadetsedwa ndikuyamba kuloza. Popeza kabichi imapezeka mosasamala nyengo yamasamba, imatha kuphikidwa pafupipafupi pang'ono.
- Mtengo wa calorie kuzifutsa kabichi - 47 kcal / 100 magalamu.
- Mtengo wazogulitsa Kutola kabichi ya 3-lita ya kabichi pafupifupi ku Moscow kwa Juni 2020 - 50 rubles. Shopu kuzifutsa kabichi - kuchokera 100 rubles / kilogalamu.