Onychomycosis

Kufotokozera kwathunthu kwa matendawa

 

Onychomycosis ndimatenda omwe amakhudza msomali. Tizilombo toyambitsa matenda monga mitundu yonse ya dermatophytes, pali milandu kugonjetsedwa ndi epidermophytosis, microsporia ndi trichophytosis.

Gulu lowopsa liyenera kuphatikiza anthu omwe ali ndi msomali wa platinamu ya msomali, dermatomycosis pakhungu lamapazi, kufalikira kwa magazi ndi okalamba.

Njira zopezera matenda a onychomycosis: khalani m'malo osambira pagulu, maiwe osambira, ma sauna. Izi ndichifukwa cha khamu lalikulu la anthu, omwe khungu lawo lomwe lili ndi kachilombo ka HIV limakwera pama rugs, mabenchi, ma gratings, malo amtengo osasamalidwa ndi varnish. Ndipo kuchokera kwa iwo adakwera mabowo a khungu la munthu wathanzi. Kutenga kumatha kukhala kosavuta m'moyo watsiku ndi tsiku, ngati munthu sangaonetsetse ukhondo wake ndikugwiritsa ntchito nsalu imodzi, chopukutira, zotchingira anthu onse pabanja.

Zina mwazomwe zimayambitsa onychomycosis:

  • shuga;
  • chitetezo chofooka;
  • anthu omwe ali ndi HIV;
  • anthu omwe atenga kumene mankhwala a corticosteroids, antibacterial kapena immunosuppressive therapy.

Mitundu ndi zizindikilo za onychomycosis:

  1. 1 zachizolowezi - mawanga ndi mikwingwirima imayamba kuwonekera pa mbale ya msomali, chifukwa chake mtundu wa msomali umasintha (makulidwe amisomali ndi kuwala kumatsalira);
  2. 2 hypertrophic - kuwonjezera pa kusintha kwa mtundu, msomali umataya utoto, umakhala wosasunthika komanso wonenepa, umadzipereka kuziphuphu zosiyanasiyana (m'mphepete mwake zimatha kugwa ndikugwa);
  3. 3 atrophic - m'malo omwe akhudzidwa, misomali ya msomali imagwera pa bedi la msomali.

Mitundu ya onychomycosis, kutengera malo a zotupa:

  • kutalika - mbale ya msomali imakhudzidwa ndi bowa kuchokera mbali yakumalire;
  • mbali - msomali umakhudzidwa m'mbali;
  • proximal - wodzigudubuza periungual amatenga kachilombo;
  • okwana - bowa imakhudza msomali wonse.

Dermatologist amatha kudziwa kuti ali ndi matendawa, omwe angatumize kuchipatala kapena chikhalidwe cha bakiteriya.

 

Zothandiza za onychomycosis

Kuti athetse vutoli, wodwalayo amafunika kulandira chithandizo champhamvu cholimbitsa thupi. Pazifukwa izi, wodwalayo ayenera kutsatira zomwe zili pagome nambala 15.

Zimatanthawuza kuwonjezeka kwa chitetezo cha thupi mothandizidwa ndi mphamvu zake. Kuphika kumaloledwa ndi njira zonse zothandizira kutentha. Payenera kukhala chakudya 4. Mndandanda wa mankhwala akulimbikitsidwa kudya: rye watsopano ndi mkate wa tirigu ndi ufa zina, mkaka ndi mkaka, mazira owiritsa ndi mbale, supu ndi nyama, bowa kapena nsomba msuzi, dzinthu, nyemba, masamba zambiri, zitsamba ndi zipatso, masamba mafuta , batala, ma decoctions ochokera ku maluwa akutchire, kumera tirigu, maswiti achilengedwe (marshmallow, soufflé, smoothies, jelly, marmalade, uchi).

Mankhwala achikhalidwe a onychomycosis

Asanayambe chithandizo ndi njira zowerengera, m'pofunika kuti muphunzire mwatsatanetsatane njira zonse ndi maluso, komanso kutsatira malangizo onse ndi mankhwala. Kupanda kutero, mwina sipangakhale kusintha kwina osati kuchiritsa, koma m'malo mwake, kukulitsa matendawa.

Njira yosavuta komanso yothandiza kwambiri ndiyo yankho la ayodini (5%). Ayenera kukonza misomali yawo m'mawa ndi madzulo kwa masiku 21. Ndikoyenera kudziwa kuti ngati nthawi ya chithandizo ululu wosamva ndi kutsina sikutha, koma kumangowonjezeka, m'pofunika kuti musiye mankhwalawa nthawi yomweyo ndikufunsani dokotala.

Kuti muchotse onychomycosis, muyenera kupanga mafuta ndi phula komanso kupondereza pogwiritsa ntchito kombucha. Monga odzola, muyenera kugwiritsa ntchito chidakwa 20% ya tincture wa phula. Zimayenera kuchitika mpaka mbale yakale ya msomali itatuluka. Kwa kombucha compress, tengani kachidutswa kakang'ono (kukula kwa dera lomwe lakhudzidwa), pezani khungu lochepa, pogaya mpaka gruel ipangidwe. Pakani kusakaniza komwe kumakhalapo pamisomali yowawa ndikukulunga ndi pulasitala. Muyenera kubwereza njirazi katatu patsiku (mpaka kuyanika). Mwamsanga pamene osakaniza adzauma ndi khungu wayamba kulimba, kusintha odzola, compress.

Kuyeretsa thupi kumatenda osiyanasiyana ndikuwonjezera kulimbikira kwa thupi, ndikofunikira kumwa decoction wa calamus rhizomes. Nthawi imodzi, mufunika theka la galasi la madzi otentha owiritsa ndi masipuni 1-2 a zopangira. Ma Rhizomes amafunika kuthiridwa ndi madzi ndikuyika mafuta, kubweretsa kuwira ndikuphika kwa mphindi. Lolani kuziziritsa, kusefa. Mlingowo umatengera mawonekedwe ndi kuuma kwa matendawa komanso kulolerana kwa decoction (ndikowawa kwambiri). Kumwa msuzi ndikofunika katatu patsiku (awiri amaloledwa, koma mphamvu imatha kuchepa). Kuti mukhale ndi zotsatirapo mukamwedwa kawiri patsiku, ndi bwino kutenga supuni 3 za ma rhizomes owuma.

Asing'anga amalimbikitsanso kumwa tiyi kuchokera kuzitsamba zazitsamba, zomwe zakonzedwa kuchokera ku tricolor violets ndi madontho (tengani magalamu 8 iliyonse), chingwe (magalamu 10). Thirani kapu yamadzi otentha, siyani kupatsa mphindi 25-30. Tengani kanayi pa tsiku kwa gawo limodzi la galasi.

Mafuta a tiyi ndi mankhwala abwino (sangathe kuchepetsedwa). Ndi pipette, muyenera kutenga madontho pang'ono a mafuta ndikuwaponyera m'dera la msomali ndi pansi pake. Bwerezani katatu patsiku. Kuti mukhale wamphamvu, mutha kuwonjezera mafuta a lavenda mu chiyerekezo cha 1 mpaka 1.

Pakani madzi a adyo kapena anyezi kumapazi ndi misomali yowawa. Madzi a tsabola wofiira otentha ali ndi zinthu zomwezo.

Zindikirani! Njira zonsezi ziyenera kugwiritsidwa ntchito pa miyendo yokhayokha mu potaziyamu permanganate kapena mu beseni lokhala ndi yankho la mchere wamchere (kutengera kuwerengera: supuni 1 ya mchere pa lita imodzi yamadzi). Kamodzi pa sabata, muyenera kutsuka mapazi (kupukuta khungu louma, kudula misomali ndi malo owawa msomali).

Zowopsa komanso zovulaza ndi onychomycosis

  • mafuta, nyama yoluka (ng'ombe yakale, bakha, tsekwe);
  • margarine ndi mafuta ena ophikira;
  • mpiru, tsabola;
  • mkate wakale ndi zinthu zina za ufa (mutatha kuphika masiku oposa 3);
  • mankhwala osuta;
  • masoseji, zakudya zamzitini, masoseji opangidwa m'sitolo;
  • ayisikilimu, kirimu chofufumitsa, chokoleti;
  • mowa (makamaka shampeni, vinyo wonyezimira, mowa), khofi, koko, kvass, soda;
  • mafuta;
  • chakudya chofulumira ndi zakudya zina zachangu komanso zakudya zosavuta;
  • tchizi wabuluu.

Zakudya izi zimathandizira kukulira kwa bowa. Makhalidwe abwino oti aberekane ndi malo okhala ndi zopatsa mphamvu. Muyenera kudya zakudya zophikidwa ndi yisiti pang'ono (zimayambitsa kukula kwa bowa).

Chenjerani!

Otsogolerawo sali ndi udindo uliwonse poyesa kugwiritsa ntchito zomwe zaperekedwa, ndipo sizikutsimikizira kuti sizikukuvulazani. Zipangizozo sizingagwiritsidwe ntchito kuperekera chithandizo chamankhwala ndikupanga matenda. Nthawi zonse muzifunsa dokotala wanu!

Chakudya cha matenda ena:

Siyani Mumakonda