Chinsinsi cha nkhuku fodya (mbale yaku Georgia). Kalori, mankhwala ndi zakudya zopindulitsa.

Zosakaniza Fodya wa nkhuku (mbale yaku Georgia)

nkhuku 290.0 (galamu)
batala 18.0 (galamu)
kirimu 5.0 (galamu)
msuzi wa tkemali 50.0 (galamu)
Njira yokonzekera

” Kulemera komwe kwawonetsedwa kwa nkhuku yomalizidwa kutha kuonjezedwa molingana ndi kulemera kwenikweni kwa mitembo yolandilidwa, koma osapitirira 250 g. Pakuti kukonzedwa nkhuku, kudula bere lengthwise, ndiye flatten nyama, kuwaza ndi mchere, mafuta ndi wowawasa zonona ndi mwachangu mbali zonse mu otentha poto ndi mafuta kapena ketsi (dongo poto) pansi pa mavuto. Nkhuku yokazinga imakongoletsedwa ndi zitsamba. Msuzi wa Tkemali kapena adyo, wophwanyidwa ndi mchere ndi kuchepetsedwa ndi madzi ozizira, amaperekedwa mosiyana.

Mutha kupanga chinsinsi chanu poganizira kutayika kwa mavitamini ndi michere pogwiritsa ntchito chowerengera chazomwe mukugwiritsa ntchito.

Mtengo wa thanzi komanso kapangidwe ka mankhwala.

Gome likuwonetsa zomwe zili ndi michere (zopatsa mphamvu, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) pa magalamu 100 gawo lodyedwa.
Zakudya zabwinokuchulukaZachikhalidwe **% yazizolowezi mu 100 g% ya zachilendo mu 100 kcal100% yachibadwa
Mtengo wa calorieTsamba 350.5Tsamba 168420.8%5.9%480 ga
Mapuloteni29.2 ga76 ga38.4%11%260 ga
mafuta24.8 ga56 ga44.3%12.6%226 ga
Zakudya2.8 ga219 ga1.3%0.4%7821 ga
Water119.2 ga2273 ga5.2%1.5%1907 ga
ash1.7 ga~
mavitamini
Vitamini A, REMakilogalamu 100Makilogalamu 90011.1%3.2%900 ga
Retinol0.1 mg~
Vitamini B1, thiamine0.1 mg1.5 mg6.7%1.9%1500 ga
Vitamini B2, riboflavin0.2 mg1.8 mg11.1%3.2%900 ga
Vitamini B4, choline174.1 mg500 mg34.8%9.9%287 ga
Vitamini B5, pantothenic1.2 mg5 mg24%6.8%417 ga
Vitamini B6, pyridoxine0.7 mg2 mg35%10%286 ga
Vitamini B9, folateMakilogalamu 5Makilogalamu 4001.3%0.4%8000 ga
Vitamini B12, cobalaminMakilogalamu 0.6Makilogalamu 320%5.7%500 ga
Vitamini C, ascorbic1.3 mg90 mg1.4%0.4%6923 ga
Vitamini D, calciferolMakilogalamu 0.02Makilogalamu 100.2%0.1%50000 ga
Vitamini E, alpha tocopherol, TE0.6 mg15 mg4%1.1%2500 ga
Vitamini H, biotinMakilogalamu 12.3Makilogalamu 5024.6%7%407 ga
Vitamini PP, NO9.5472 mg20 mg47.7%13.6%209 ga
niacin4.7 mg~
Ma Macronutrients
Potaziyamu, K448.8 mg2500 mg18%5.1%557 ga
Calcium, CA17.4 mg1000 mg1.7%0.5%5747 ga
Mankhwala a magnesium, mg37.3 mg400 mg9.3%2.7%1072 ga
Sodium, Na146.6 mg1300 mg11.3%3.2%887 ga
Sulufule, S267.5 mg1000 mg26.8%7.6%374 ga
Phosphorus, P.314.6 mg800 mg39.3%11.2%254 ga
Mankhwala, Cl114.1 mg2300 mg5%1.4%2016 ga
Tsatani Zinthu
Iron, Faith2.3 mg18 mg12.8%3.7%783 ga
Ayodini, ineMakilogalamu 6.1Makilogalamu 1504.1%1.2%2459 ga
Cobalt, Co.Makilogalamu 14.9Makilogalamu 10149%42.5%67 ga
Manganese, Mn0.0225 mg2 mg1.1%0.3%8889 ga
Mkuwa, CuMakilogalamu 101.6Makilogalamu 100010.2%2.9%984 ga
Mzinda wa Molybdenum, Mo.Makilogalamu 7.5Makilogalamu 7010.7%3.1%933 ga
Selenium, NgatiMakilogalamu 0.006Makilogalamu 55916667 ga
Zamadzimadzi, FMakilogalamu 193.5Makilogalamu 40004.8%1.4%2067 ga
Chrome, KrMakilogalamu 11.9Makilogalamu 5023.8%6.8%420 ga
Nthaka, Zn1.8843 mg12 mg15.7%4.5%637 ga

Mphamvu ndi 350,5 kcal.

Nkhuku fodya (Georgian national dish) mavitamini ndi mchere wambiri monga: vitamini A - 11,1%, vitamini B2 - 11,1%, choline - 34,8%, vitamini B5 - 24%, vitamini B6 - 35%, vitamini B12 - 20%, vitamini H - 24,6%, vitamini PP - 47,7%, potaziyamu - 18%, phosphorous - 39,3%, chitsulo - 12,8%, cobalt - 149%, chromium - 23,8%, zinki - 15,7; XNUMX, XNUMX%
  • vitamini A imayambitsa chitukuko chabwinobwino, ntchito yobereka, khungu ndi maso, komanso kuteteza chitetezo chamthupi.
  • vitamini B2 amatenga nawo mbali pazokonzanso za redox, imathandizira chidwi chamitundu ya chowunikira chowonera ndikusinthasintha kwamdima. Mavitamini B2 osakwanira amaphatikizidwa ndi kuphwanya khungu, nembanemba yam'mimba, kuwonongeka kwa kuwala ndi kuwunika kwamadzulo.
  • obwerawa Ndi gawo la lecithin, limathandizira pakuphatikizira ndi kagayidwe kake ka phospholipids m'chiwindi, ndimagulu am'magulu amethyl aulere, amakhala ngati lipotropic factor.
  • vitamini B5 nawo mapuloteni, mafuta, zimam'patsa kagayidwe, mafuta m'thupi kagayidwe, synthesis wa mahomoni angapo, hemoglobin, amalimbikitsa mayamwidwe amino zidulo ndi shuga mu intestine, amathandiza ntchito ya adrenal kotekisi. Kuperewera kwa asidi wa pantothenic kumatha kubweretsa kuwonongeka pakhungu ndi mamina.
  • vitamini B6 amatenga nawo mbali pakukonzekera chitetezo cha mthupi, zoletsa ndi kusokonekera mkati mwa dongosolo lamanjenje, potembenuza amino acid, kagayidwe ka tryptophan, lipids ndi ma nucleic acid, kumathandizira kupangika kwa ma erythrocyte, kukonza mulingo wabwinobwino ya homocysteine ​​m'magazi. Mavitamini B6 osakwanira amaphatikizidwa ndi kuchepa kwa njala, kuphwanya mkhalidwe wa khungu, kukula kwa homocysteinemia, kuchepa magazi.
  • vitamini B12 imachita gawo lofunikira pakusintha kwama metabolism ndikusintha kwa amino acid. Folate ndi vitamini B12 ndi mavitamini ogwirizana ndipo amatenga nawo mbali pakupanga magazi. Kusowa kwa vitamini B12 kumabweretsa kukulira kuchepa kwa tsankho kapena sekondale, komanso kuchepa kwa magazi, leukopenia, thrombocytopenia.
  • Vitamini H. nawo synthesis wa mafuta, glycogen, ndi kagayidwe wa amino zidulo. Kudya mavitamini osakwanira kumatha kubweretsa kusokonezeka kwa khungu.
  • Vitamini PP amachita nawo zochita redox mphamvu kagayidwe. Kusakwanira kudya mavitamini kumatsagana ndi kusokonekera kwa khungu, m'mimba komanso m'mitsempha.
  • potaziyamu ndiye ion yama cell yayikulu yomwe imagwira nawo ntchito yoyang'anira madzi, asidi ndi ma elektrolyte, amatenga nawo mbali pazokhumba zamitsempha, malamulo opanikizika.
  • Phosphorus amatenga nawo gawo pazinthu zambiri zakuthupi, kuphatikiza mphamvu yamagetsi, kuwongolera kuyamwa kwa asidi, ndi gawo la phospholipids, nucleotides ndi nucleic acid, ndikofunikira pakuchepetsa mafupa ndi mano. Kuperewera kumabweretsa matenda a anorexia, kuchepa magazi, ziphuphu.
  • Iron ndi gawo la mapuloteni azinthu zosiyanasiyana, kuphatikiza michere. Nawo nawo mayendedwe ma elekitironi, mpweya, zipangitsa njira ya redox zimachitikira ndi kutsegula kwa peroxidation. Kusakwanira kumwa kumabweretsa hypochromic magazi m'thupi, myoglobin-atony wopanda mafupa a mafupa, kuwonjezeka kutopa, myocardiopathy, atrophic gastritis.
  • Cobalt ndi gawo la vitamini B12. Amayambitsa ma enzyme a fatty acid metabolism ndi folic acid metabolism.
  • Chrome amatenga nawo gawo paziweto zamagazi, zomwe zimakulitsa mphamvu ya insulin. Kulephera kumabweretsa kuchepa kwa kulolerana kwa shuga.
  • nthaka ndi gawo la michere yoposa 300, yomwe imagwira nawo ntchito kaphatikizidwe ndi kuwonongeka kwa chakudya, mapuloteni, mafuta, ma nucleic acid komanso kuwongolera kufotokozera kwamitundu ingapo. Kugwiritsa ntchito osakwanira kumabweretsa kuchepa kwa magazi, kuchepa kwa chitetezo m'thupi, chiwindi cha chiwindi, kukanika kugonana, komanso kupunduka kwa fetus. Kafukufuku waposachedwa awulula kuthekera kwa mlingo waukulu wa zinc kusokoneza kuyamwa kwamkuwa ndipo potero kumathandizira kukulitsa kuchepa kwa magazi m'thupi.
 
Zakudya za caloriki NDI MANKHWALA A MACHEMIKI ZOPHUNZITSIRA MPHIRIYO Fodya ya nkhuku (zakudya zaku Georgia) PA 100 g.
  • Tsamba 220
  • Tsamba 661
  • Tsamba 162
  • Tsamba 418
Tags: Momwe mungaphike, zopatsa mphamvu zama calorie 350,5 kcal, kapangidwe kake, zakudya, mavitamini, mchere, njira yophikira Fodya ya nkhuku (mbale ya dziko la Georgia), Chinsinsi, zopatsa mphamvu, zakudya

Siyani Mumakonda