BOWA WOPEZA
Powotcha, ndikofunikira kusankha bowa watsopano komanso wowoneka bwino, womwe umayenera kusenda, kutsukidwa, ndipo ngati ndi waukulu kwambiri, kudula. Pambuyo pake, mchere, chitowe cha chitowe, anyezi ndi tsabola wofiira amawonjezeredwa ku bowa. Kenako amawotchera mpaka kufewa kuwonekere, ataunjika mumitsuko. Pankhani yogwiritsira ntchito zotengera za theka-lita, ndikofunikira kuzimitsa kwa maola awiri, ngati kuchuluka kwa botolo kuli kochepa - mphindi 75. Atangomaliza kulera, mitsukoyo imasindikizidwa ndikuyikidwa m'chipinda chozizira.
Chakudya cham'chitini chotere sichifunikira kukonzekera kophikira mutatsegula - zimangofunika kutenthedwa ndikutsanuliridwa ndi dzira.
Pakuwotcha bowa, supuni 1-2 za mafuta a masamba zitha kuwonjezeredwa ku lita iliyonse, ndipo dzira limawonjezeredwa kumapeto kwa kuphika. Zikatero, pamakhala kofunika kubwezeretsanso chosawilitsa patatha masiku angapo. Panthawi imodzimodziyo, imakhala yocheperapo katatu panthawi.
Kufunika kotsekereza bowa wa stewed kumathetsedwa ngati kusungidwa mumtsuko kwakanthawi kochepa.