Kalendala ya kubzala kwa mwezi kwa wolima dimba ndi wamaluwa wa Meyi 2022
May ndi mwezi waukulu wa olima dimba ndi wamaluwa, chifukwa ndi mwezi uno pamene maziko a zokolola zabwino amayalidwa. Tikukuuzani momwe mungabzalire bwino dimba pogwiritsa ntchito kalendala yoyendera mwezi mu 2022

Dongosolo la ntchito m'munda ndi dimba lamasamba la Meyi

Kumatentha kwambiri mu Meyi. Inde, chisanu ndi kotheka, koma nthaka yatenthedwa kale, dzuwa limasangalala, ndipo nthawi yotentha kwambiri pachaka imayamba kwa okhala m'chilimwe - kufesa. Koma iyi si ntchito yokha ya mwezi uno.

8 / Dzuwa / Kukula

Mukhoza kuchita chimodzimodzi monga dzulo. Komanso, kuchitira munda zomera ku matenda ndi tizirombo.

9 / Mon / Kukula

Yakwana nthawi yoti muyambe kubzala udzu wanu. Mutha kubzala mbande. Ndipo ndi nthawi yomanga clematis ndi kukwera maluwa.

10 / Lachiwiri / Kukula

Limodzi mwa masiku abwino kwambiri a miyezi: mutha kubzala, kubzalanso, kubzala. Koma inu simungakhoze kudyetsa zomera.

11 / SR / Kukula

Nthawi yabwino ikupitilira - mutha kuyamba kukonza mbewu ku matenda ndi tizirombo.

12 / Thu / Kukula

Ndipo kachiwiri tsiku yabwino ntchito m'munda ndi munda, ndipo lero ndi nthawi yabwino kuchita kufesa ndi kubzala.

13 / Lachisanu / Kukula

Ndi nthawi yobzala kabichi kapena kubzala mbande zake. Mukhoza kubzala ndi kudyetsa zomera. Kuthirira ndi osafunika.

14 / Sat / Kukula

Ndi nthawi yobzala mbande za tomato, tsabola, biringanya ndi nkhaka. Bzalani kabichi, nyemba, zukini ndi maungu.

15 / Dzuwa / Kukula

Mukhoza kupitiriza ntchito dzulo, ndipo kuwonjezera, kubzala biennial maluwa ndi zomera annuals.

16 / Mon / Mwezi Wathunthu

Ndibwino kuti musasokoneze zomera lero - tsikulo ndi loipa, makamaka kufesa. Koma feteleza wa nayitrogeni angagwiritsidwe ntchito.

17 / Lachiwiri / Kutsika

Tsiku labwino kwambiri kudulira mitengo ndi zitsamba, komanso kuchiza dimba ku matenda ndi tizirombo.

18 / Lachitatu / Kuchepa

Mukhoza kupitiriza ntchito zochizira zomera ku matenda ndi tizirombo. N’zosatheka kubzala ndi kufesa lero.

19 / Lachinayi / Kutsika

A tsiku labwino kufesa anyezi pa nthenga ndi zitsamba (parsley, katsabola), Kupalira ndi mulching mabedi.

20 / Lachisanu / Kutsika

Masiku ano, mutha kudyetsa mbewu ndi nayitrogeni kapena feteleza zovuta. Sizingadulidwe kapena kuikidwanso.

21 / Sat / Kutsika

Tsiku labwino kwambiri lotchetcha udzu. Komanso mukhoza kukonza nkhuni ndi ntchito iliyonse yomanga.

22 / Dzuwa / Kutsika

Lero ndi bwino kuti mupumule - tsikulo silibwino kugwira ntchito ndi zomera. Mutha kupanga mapulani obzala ndi kubzala.

23 / Mon / Kutsika

Yakwana nthawi yoyendera wowonjezera kutentha - madzi ndikudyetsa ndi feteleza wa nayitrogeni tomato, tsabola, biringanya ndi nkhaka.

24 / Lachiwiri / Kutsika

Tsiku labwino kubzala mbewu za bulbous, komanso gladioli. Mpaka madzulo ndi osafunika kuthirira.

25 / Lachitatu / Kuchepa

Masiku ano ndikwabwino kudzipereka pazovala zapamwamba - mutha kupanga feteleza wa nayitrogeni ndi organic m'munda ndi dimba lamasamba.

26 / Lachinayi / Kutsika

Mukhoza kuchita chimodzimodzi monga dzulo. Tsiku labwino kupalira ndi mulching mabedi maluwa ndi mabedi mabedi.

27 / Lachisanu / Kutsika

Tsiku labwino kubzala mbewu za tuberous ndi bulbous. Mutha kubzala mbande ndi ZKS, kupanga mavalidwe apamwamba.

28 / Sat / Kutsika

Mungathe kuchita chimodzimodzi monga dzulo, koma ndi bwino kudzala mitengo ya zipatso ndi yokongola pafupi ndi zitsamba.

29 / Dzuwa / Kutsika

Masiku ano mukhoza kudyetsa zomera ndi mchere feteleza, mulch osatha kubzala. Simungathe kuthirira.

30 / Mon / Mwezi Watsopano

Ndi bwino kupuma lero. Koma ngati mukufunadi, mukhoza kudula udzu, kuchitira munda ku matenda ndi tizirombo.

31 / Lachiwiri / Kukula

Chimodzi mwa zabwino kwambiri masiku a mwezi kugula mbande ya zipatso ndi yokongola mitengo ndi zitsamba.

Ntchito yamaluwa mu Meyi

M'mwezi wa Meyi, mitengo yambiri ya zipatso ndi tchire la mabulosi zimaphuka. Choncho, ntchito yaikulu ya mlimi ndi kuwathandiza kupanga mbewu. Ndipo apa pali choti muchite.

Dyetsani zomera. Mbewu zina za zipatso ndi mabulosi zimafunikira kuvala pamwamba pa nthawi yamaluwa:

  • mitengo ya maapulo ndi mapeyala - masamba akatseguka: 3 tbsp. spoons wa superphosphate ndi 2 tbsp. spoons urea pa 10 madzi, 4 - 5 ndowa pa mtengo;
  • maula - masamba akatseguka: 2 tbsp. spoons wa urea ndi 2 tbsp. spoons wa potaziyamu sulphate pa 10 malita a madzi, 3 ndowa pa mtengo;
  • chitumbuwa - ikangophuka: 5 malita a mullein (ochepetsedwa 1:10) ndi magalasi 10 a phulusa pa 50 malita a madzi, ndowa imodzi pa mtengo;
  • gooseberries - ikangophuka: 1 tbsp. ndi spoonful wa potaziyamu sulphate pa 10 malita a madzi, 3 ndowa pa chitsamba.

Tetezani munda wanu ku chisanu. Ziribe kanthu momwe mitengo ndi zitsamba zimaphuka mochuluka bwanji, sizingabereke mbewu ngati pali chisanu panthawiyi. Kuteteza zomera zazikulu sikophweka - simungathe kuziphimba ndi nsalu zopanda nsalu. Koma pali njira zina zodzitetezera:

  • kukonkha - madzulo, ngati kutentha kwatsika mpaka 0 ° C, mitengo ndi zitsamba ziyenera kupopera madzi kupyolera muzitsulo zabwino - madzi amateteza ku chisanu mpaka -5 ° C;
  • utsi - kutentha kukangoyamba kutsika, masamba, udzu kapena udzu uyenera kuyatsidwa m'munda - utsi umatetezanso zomera ku chisanu chochepa (1).

Mulch strawberries. M'kanjira, muyenera kuponyera humus - izi ndizowonjezera zowonjezera zowonjezera zobzala mabulosi komanso chitetezo kuti chisawume m'nthaka.

Gwirani ntchito m'munda mu Meyi

Bzalani mbatata. Kubzala mbatata patchuthi cha Meyi ndi mwambo wathu. Ndipo ndizolondola - nthawi yoyenera kubzala ma tubers m'nthaka ndi kuyambira pa Meyi 1 mpaka 10. Njira yabwino yofikira (2):

  • pakati pa mizere - 60 cm;
  • kutalika - 30-35 cm;

Mukabzala mu dzenje lililonse, ndikofunikira kuwonjezera 1 tbsp. Supuni ya superphosphate ndizovala zapamwamba za mbatata komanso chitetezo ku wireworms.

Bzalani mbande. M'masiku oyamba a Meyi, mbande za kabichi zitha kubzalidwa pamalo otseguka - sizimazizira ndipo zimatha kukula popanda pogona.

Pambuyo pa Meyi 10, mbande za tomato, tsabola ndi biringanya zitha kubzalidwa m'munda, koma ziyenera kuphimbidwa ndi nsalu yopanda nsalu.

Pambuyo pa Meyi 25, mutha kubzala mbande za nkhaka, zukini ndi mphonda.

Bzalani mbewu zokonda kutentha. Nyemba zitha kufesedwa kuyambira 1 mpaka 10 Meyi. Pambuyo pa May 25 - chimanga, nkhaka, zukini ndi mavwende.

Zomera za mulch. Njira yaulimi iyi iyenera kukhala yayikulu m'mundamo - mulch imakulolani kuti musunge chinyezi m'nthaka, imachepetsa kusintha kwa kutentha, imalepheretsa udzu ndi bowa wa pathogenic. Mutha kuyika mabedi ndi humus, kompositi, udzu, utuchi wowola kapena udzu. Mulch ayenera kukhala 3 - 4 cm (3).

Folk zizindikiro kwa wamaluwa mu May

  • Amati May ndi ozizira - chaka cha tirigu. Ndipo Meyi ndi yonyowa - Juni ndi youma.
  • Kugwa mvula pafupipafupi ndi chifunga mu Meyi kwa chaka chabwino, chachonde.
  • Birch waphuka - mu sabata, dikirani kuphulika kwa chitumbuwa cha mbalame ndi kuzizira kozizira.
  • Ngati pali zambiri za May kafadala, ndiye kuti padzakhala chilala m'chilimwe. Ma cranes omwe adawonekera mu Meyi ndi achilimwe chouma.
  • Ngati m'masiku oyamba a Meyi kuli kotentha, ndiye kuti kumapeto kwa Meyi kumakhala kozizira.

Mafunso ndi mayankho otchuka

Anatiuza za mawonekedwe a ntchito za Meyi agronomist-woweta Svetlana Mihailova.

Kodi ndizotheka kubzala mbatata pambuyo pa Meyi 10?
Inde, mungathe. Itha kubzalidwa mpaka June 10. Koma pali ma nuances apa - mitunduyo iyenera kukhala yoyambirira (ochedwa sadzakhala ndi nthawi yakucha), ndipo zokolola pakubzala mochedwa nthawi zonse zimakhala zotsika, chifukwa mikhalidwe ya kumera kwa tubers idzakhala yosasangalatsa - kutentha ndi chilala.
Kodi ndizotheka kubzala mbande za tomato, tsabola ndi biringanya koyambirira - koyambirira kwa Meyi?
Zonse zimadalira nyengo. Zikuwonekeratu kuti mbande ziyenera kutetezedwa ku chisanu, koma pali vuto lina - kutentha kwa nthaka. Ngati dziko lapansi silinatenthedwe, kubzala mbande kuli kopanda phindu - silidzafa, koma silidzakula. Koma ngati kasupe ndi koyambirira komanso kotentha, mbande zitha kubzalidwa poyera ngakhale kumapeto kwa Epulo.
Kodi n'zotheka kuphimba mabedi ndi udzu watsopano?
Mukhoza - iyi ndi imodzi mwa njira zabwino kwambiri. Choyamba, udzu umakhala pafupi - ukhoza kutengedwa m'dambo lapafupi. Kachiwiri, amasanduka udzu m'masiku 2-3, ndipo udzu wa bacillus umachulukana muudzu, womwe umalepheretsa kukula kwa phytophthora ndi powdery mildew. Choncho, udzu (udzu) udzakhala woyenera makamaka kwa tomato ndi nkhaka.

Magwero a

  1. Kamshilov A. ndi gulu la olemba. Gardener's Handbook // M .: State Publishing House of Agricultural Literature, 1955 - 606 p.
  2. Yakubovskaya LD, Yakubovsky VN, Rozhkova LN ABC wokhala m'chilimwe // Minsk, OOO "Orakul", OOO Lazurak, IPKA "Publicity", 1994 - 415 p.
  3. Shuvaev Yu.N. Zakudya zadothi zamasamba // M.: Eksmo, 2008 - 224 p.

Siyani Mumakonda